Thor's Mom
Sub-Adult Member
Ok, so I thought it might be fun to all get together and share helpful hints and tips that we have acquired through trial and error. There are certain things that I have found are making taking care of my 3 BD’s so much easier and a lot less time consuming. I will start it off with a few things that have helped me out a ton.
1. When I purchase my greens I take them home and wash and trim the stems off of them immediately. I store them in a Tupperware type container with small piles between layers of paper towel. They last substantially longer (up to 2 weeks for turnip greens, collards, mustard and endive). Dandelion don’t last very long no matter what you do. I also do the same with whatever veggies I get them. I clean and cut them into bite size pieces and store them in containers with lids. Makes salad making in the morning so much easier.
2. I use tiles in my vivs. I have found it very tedious and time consuming to scrub each tile and then wait for them to dry, or dry them myself. I have found that if you give them a good rinse/scrub any remaining particles off with an old toothbrush and then throw them in the dishwasher, It works great. The dishwasher not only sterilizes the tiles, but it does a great job drying them. All I have to do after the cycle is pull them out and place them back into the tank. My BD’s love their nice, fresh and warm (from the dishwasher) tiles! I have found this to be so easy and it has cut at least 1 hour off of my “deep cleaning” days.
Everything else I do is pretty standard I think, so that is what I have to offer for now. I am interested in hearing anybody else’s time saving, helpful hints, as I am sure we would all like to spend less time keeping things in order and more time holding and enjoying our BD’s!
1. When I purchase my greens I take them home and wash and trim the stems off of them immediately. I store them in a Tupperware type container with small piles between layers of paper towel. They last substantially longer (up to 2 weeks for turnip greens, collards, mustard and endive). Dandelion don’t last very long no matter what you do. I also do the same with whatever veggies I get them. I clean and cut them into bite size pieces and store them in containers with lids. Makes salad making in the morning so much easier.
2. I use tiles in my vivs. I have found it very tedious and time consuming to scrub each tile and then wait for them to dry, or dry them myself. I have found that if you give them a good rinse/scrub any remaining particles off with an old toothbrush and then throw them in the dishwasher, It works great. The dishwasher not only sterilizes the tiles, but it does a great job drying them. All I have to do after the cycle is pull them out and place them back into the tank. My BD’s love their nice, fresh and warm (from the dishwasher) tiles! I have found this to be so easy and it has cut at least 1 hour off of my “deep cleaning” days.
Everything else I do is pretty standard I think, so that is what I have to offer for now. I am interested in hearing anybody else’s time saving, helpful hints, as I am sure we would all like to spend less time keeping things in order and more time holding and enjoying our BD’s!