Shoulon":p7k33jk7 said:
@-Slave2Scarlett, Give them lettuce. your main goal is to keep them
hydrated. =)
So whats the shortest pupa to moth time span you've had?
Slave2Scarlett":p7k33jk7 said:
This question may have already been asked in this thread and i'm sorry if I'm repeating but I ran out of Hornworm chow from mulberry farms and was wondering if there was anything I could mix up or anything they can eat that I can get my hands on locally? I have a good many left and I don't want them to die.. Thanks!
I've actually fed them lettuce and they started to look really bad and basically "diarrhea" everywhere. I'm not sure if it was what I fed them specifically or it was just coincidence, but I wouldn't try feeding them something like that again, nor would I recommend it to anyone else.
Here is a homemade recipe for hornworm food I found in a pdf document that gives credit to a user from this site, darla200010.
1 cup (100 g) of non-toasted wheat germ
1/3 cup (25 g) of non-fat dry milk
4 tablespoons of agar
1 teaspoon pure raw linseed oil (non-boiled)
1/2 tablespoon nutritional flake yeast
1 vitamin C tablet (1000 mg)
2 vitamin B tablets
2 multivitamin tablets
1 tablespoon of table sugar
2 1/2 cups water
1. Place vitamin tablets in blender and reduce to a powder. To this powder, add the wheat germ,
powdered milk, and sugar and blend until the dry components are well-mixed.
2. Remove the dry mix from the blender and add 2.5 cups of boiling water. While mixing at low
speed, add the agar. Be careful to replace the lid on the blender before turning it on. Blend for
one minute and then add the dry mix and continue to mix.
3. Add the linseed oil and increase blender speed. You may need to manually blend the diet
while the blender is running. The diet gets rather viscous at this point.
4. After blending for about 5 minutes, add the nutritional yeast flakes and continue blending for
another minute. Components in the yeast are heat labile, thus, yeast is added as late as possible.
5. Once the diet is thoroughly mixed, pour it into a plastic tray that has a sealable airtight lid. The
diet will solidify and remain usable for about 7 to 10 days if kept refrigerated.