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[QUOTE="DorgEndo, post: 1928694, member: 103228"] Scientific name: Blatta lateralis The Turkish cockroach, the red runner because they are fast and rust colored. I was already researching them because I considered between them and dubia roaches at first. They grow faster than dubia. So that means more cleaning because they build up frass and any old roaches quicker. I've read people who have both online and they say the red runners can smell if you don't do some cleaning every 6 weeks or so. They need to be kept dry, which would work well for my house because it's dry so that should be okay. Water crystals for moisture, vegetables and/or roach chows. They have more protein than dubia which might be good for a younger growing beardie [/QUOTE]
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